Best Halloween Candy (Homemade Chocolate Peanut Butter Bars)

If you’re looking for the best Halloween candy, these homemade chocolate peanut butter bars are it. They’re rich, creamy, chocolatey, and taste just like a classic candy bar—but even better because they’re homemade.

Best Halloween Candy (Homemade Chocolate Peanut Butter Bars)

These homemade chocolate peanut butter bars are the best Halloween candy you can make at home. They’re rich, creamy, and coated in smooth chocolate—just like a classic candy bar but even better. This easy no-bake recipe uses simple ingredients and comes together quickly, making it perfect for Halloween parties, fall treats, or homemade candy gifts.

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Prep Time 15 minutes mins

Servings: 16 bars

Course: Dessert

Calories: 320

Ingredients Equipment Method

Ingredients

  

• 1 cup Peanut butter
• 1/2 cup Butter
• 2 cups Powdered sugar
• 1 1/2 grams Graham cracker crumbs
• 2 cups Chocolate chips
• 1 tbsp Coconut oil or butter

Equipment

• 1 Mixing Bowl
• 1 Measuring cups
• 1 Measuring spoons
• 1 rubber spatula
• 1 8×8 baking pan
• 1 parchment paper
• 1 microwave-safe bowl
• 1 knife

Method

 

1. Line an 8×8 baking pan with parchment paper.
2. In a mixing bowl, stir together the peanut butter and melted butter until smooth.
   1 cup Peanut butter, 1/2 cup Butter
3. Add the powdered sugar and graham cracker crumbs. Mix until thick and well combined.
   2 cups Powdered sugar, 1 1/2 grams Graham cracker crumbs
4. Press the mixture evenly into the prepared pan.
5. In a microwave-safe bowl, melt the chocolate chips with the coconut oil in 20–30 second intervals, stirring until smooth.
   2 cups Chocolate chips, 1 tbsp Coconut oil or butter
6. Pour the melted chocolate over the peanut butter layer and spread evenly.
7. Refrigerate for 1–2 hours, or until fully set.
8. Cut into bars and serve.